$150.00
Marsha will take you through the process of how we make croissants here at Harvest. She will also take you through the process of making our Harvest Savoury short Crust Tart and supply you with the recipe to use at home.
During the Masterclass, you will be able to get hands on with the making process, rolling your own croissants to take home at the end of the session.
Enjoy a glass of wine, charcuterie board and ham & cheese croissant while learning the art of croissants.
“I want to encourage baking and the Croissants are a complex yet beautiful process to try and make. The Savoury Tart is really nice and many Masterclass participant’s have made this Tart at home with great success.” – Marsha.
If you are purchasing this as a gift and require a hard copy/certificate to present to the recipient, please pop in to see us Wednesday – Saturday 9am -5pm.
Gather a couple of friends or some loved ones for a great evening. Get in quick because they sell fast!
Course starts at 4:30pm, and goes for 2.5-3hrs, 7 places in each group.
Please note: Once you have selected and booked your spot in a Masterclass, we are unable to alter your booking.
Out of stock
Harvest; located in the center of Bendigo
The heart of the Arts Precinct
Eat in or Take Home
Wheelchair Accessible
55 View Street, Bendigo, Victoria 3550
Harvest Food & Wine
Open 5 days a week at
the following times:
Dine In
9am – 3pm Tuesday to Thursday
9am – 8pm Friday
9am – 3pm Saturday
Deli & Cellar
9am – 4pm, Tuesday to Thursday
9am – 5pm Friday
9am – 4pm Saturday
Friday Night Dinner
6pm – 8pm Bookings Essential
Online Orders Collection
9am – 4pm Tuesday to Friday
9am – 4pm Saturday
Closed Public Holidays